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MASTER IN HOSPITALITY MANAGEMENT IN BARCELONA – SPAIN

Hotel Management
Food & Beverage and Restaurant Management

Become a Hotelier

General Information

  • 8 months full-time master and 3-6 months internship
  • International program taught in English
  • Choose your concentration:
    • Hotel Management
    • Food & Beverage and Restaurant Management

Study Plan

  • Professional Induction module
  • Core Courses
  • Concentration Course
  • Business Plan
  • Industry Internship

Work Placement

The students take part in the professional development days organized in the Hotel School, in which they interact with those responsible for recruiting and selecting in large companies of the industry

Admission Requirement

  • Send the information request
  • Send us your CV with focus on your educational background and professional experience
  • Personal interview with a representative of the Admissions Department
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