The new Michelin stars 2021: 9 of them at the hands of EUHT StPOL alumni
15 December, 2020How is the Chef’s Menu of the two-Michelin star restaurant Bo.Tic?
3 February, 20212020 will be remembered as a difficult year to all of us, especially for the hospitality industry. We wanted to support our great sector by asking hotel and restaurant guests to share with us special moments.
Our student’s families also joined this project to support them in order to reach their professional dreams.
Here you have some examples!
Join our initiative “Letters for the hospitality industry”
Share with us your best experience or memory lived in a hotel, restaurant, resort or similar. Write a short letter ant together we will join forces to send our messages of support and gratitude to the hospitality industry.