9 May, 2019

Local cuisine was the main topic of the 33rd Catalonia Young Cooking Contest held at the Hotel-School of Sant Pol de Mar with a jury chaired by chefs Javier and Sergio Torres, with two Michelin stars

16 April, 2019

A journey around the world through its gastronomy thanks to the students of the Master in Culinary Arts and Kitchen Management of EUHT StPOL

13 March, 2019

Guillem Cunill, student of EUHT StPOL; wins the Club del Barman trophy at the 36th Catalonia’s Young Cocktail Contest

17 December, 2018
acte graduació 2018 EUHTSt

Graduation Ceremony 2018

5 December, 2018
Master en Artes Culinarias y Dirección de Cocina

“Ferran Adrià from El Bulli restaurant was our first customer”

19 November, 2018
gastrobotánica_euhtstpol

COOKING THE LANDSCAPE: FROM EL CELLER DE CAN ROCA EVARIST MARCH BRINGS GASTROBOTANY TO THE STUDENTS OF THE MASTER IN CULINARY ARTS AND KITCHEN MANAGEMENT

9 October, 2018
inicio curso EUHTStPol

In EUHT StPol we are putting a new school year in motion, with students from more than 30 different countries

8 June, 2018

The Master students present their final projects

14 May, 2018

Culinary journey around the world thanks to the Master of Culinary Arts and Kitchen Management students

8 November, 2017

EUHTStPOL does a cooking workshop for young people at the Girona Fair

6 November, 2017

The final of the European Young Chef Award 2017 has already a winner

20 April, 2017

EUHT StPOL participates at B-Delicious gastronomy area of the B-Travel Tourism Fair

5 April, 2017

The World’s 50 Best Restaurants list has been announced