Technical college
Discover our technical college programs
If you are looking for technical college, congratulations! You’re on the right site. Our career and technical education offer includes a Technical Degree in Culinary Arts and Restaurant Service, a kind of associate degree which will be the perfect option if your idea is becoming a chef or a maître, for example. But, what exactly is career education?
Career education: definition
Career education is usually used to refer to vocational training for a specific job. In addition to the academic subjects, if you enrol to a technical college you’ll also learn through hands-on training. The main goal of career education is to help you develop the skills and knowledge needed for becoming a professional in a specific industry.
For example: if you opt for the technical education of EUHT StPOL, you will discover our learning by doing philosophy. From the first minute of your studies, you’ll complement the theoretical lessons with practical lessons in a professional kitchen and in a restaurant with real customers.
Of course, it will be an internship but it will allow you to learn as you’ll be in the job market. Usually, technical classes are well-connected with the needs of the industry and these connections to industries makes them an option with a high rate of employment.
A technical college with a high rate of employment
Did you know that studying in a technical career means having a lot of opportunities to get a job after finishing the studies?
Recent reports indicate that more than 40% of job offers in Spain are for people with technical education or who have studied in a technical college and it is estimated that this rate will continue to grow. This confirms the thesis that these industry guided programs have a high rate of employment.
Apart from that, there are some high demand career fields such as software developers, medical and health services managers or professionals of the culinary and gastronomic industry with previous studies and experience as a chef or maître.
So, our advice before deciding where to study and what to study is to have a look at the professional opportunities you may have after your studies and what connections to the industry has the technical school you’re going to enroll in.
Career days
Have you ever heard about the Professional Development Days of our technical college? They are a great opportunity to meet the most important hospitality and culinary companies and to be interviewed by their Human Resources department.
The career days happen once a year and are specific for the students who are finishing their studies in the current year at EUHT StPOL.
Hands-on training and internships
Keep in mind that something that will differentiate you from the others once you enter the job market will be your knowledge, your CV and the previous experience you may have in the culinary and gastronomic industry.
These are the reasons why the Technical Degree in Gastronomy and Restaurant Service offered in our technical college is specially focused on the internships you’ll do during each academic year and also during the summers in prestigious restaurants from all around the world.
Don’t forget to always be updated. Being a chef or a maître is a lifelong learning and development career, so it’s important to keep an eye on new trends in this industry to be successful.
NIVEL DE ESTUDIOS | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| GRADO UNIV. | CARRERA TÉCNICA | MÁSTER | CURSOS ESPEC. | CURSOS VERANO | SEMESTER ABROAD | SERVICIOS EMPRESAS | |||
| ÁMBITO DE ESTUDIO | COCINA | GGHT | TGR | MACDC | CE MACDC | CVER | FORMACIÓN A MEDIDA EN CUALQUIER ÁMBITO Y NIVEL | ||
| RESTAURACIÓN Y EVENTOS | Master in Hospitality Management | SEMESTER ABROAD | |||||||
| DIRECCIÓN HOTELERA | |||||||||
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