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Our learning methodology trains the future

Hospitality Managers as well as it

improves their personal skills

We Teach

Differently than the rest

NEWS

17 April, 2019

Chefs Javier and Sergio Torres, with two Michelin stars, will chair the 33rd Catalonia Young Cooking Contest to be held on May 8th at the Hotel-School of Sant Pol de Mar

This edition of the Contest has the local cuisine as the main topic and is open to the participation of students and professionals under 28 years […]
16 April, 2019

A journey around the world through its gastronomy thanks to the students of the Master in Culinary Arts and Kitchen Management of EUHT StPOL

8 April, 2019

Serious Games for Hospitality or how to develop R & D projects in the hospitality and tourism sector through videogames and gamification

18 March, 2019

Jonatan Lozano, student of the Master in Culinary Arts and Kitchen Management of EUHT StPOL, on the podium of the contest #ProturChef2019

The final of the contest, held last weekend in Mallorca (Spain), has had 18 contestants, four of them are students of the University College of Hospitality […]